Whipped Tallow Vanilla Bean Soap Sugar Scrub

Indulge your skin in rich, creamy luxury with our Vanilla Bean Tallow Soap
Sugar Scrub. This decadent 3-in-1 cleanser, exfoliator, and moisturizer
combines the skin-loving power of 100% grass-fed, grass-finished beef
tallow with the warm, comforting scent of Grade A Madagascar vanilla
beans for a truly indulgent skincare ritual.

Formulated with:

• Castile Soap – Provides a gentle, natural cleanse without stripping the skin
• Cane Sugar – Smooths and polishes away dry, dull skin for a soft, radiant glow
• Vanilla Essential Oil & Real Vanilla Bean – Infuse your skin with a sweet, natural aroma while promoting a calm, soothing experience
• Vitamin E Oil – Rich in antioxidants to protect, nourish, and soften skin
• Fermented Radish Root – A natural preservative that keeps your scrub pure and safe

This whipped soap scrub foams lightly as you exfoliate, leaving your skin
clean, silky, and lightly scented with the delicious aroma of real vanilla.
Perfect for those who love a touch of sweetness in their self-care routine.
Packaged in a reusable 8 oz glass jar, it’s pure, natural indulgence —
thoughtfully made and toxin-free.

Key Benefits:

• Gently cleanses, exfoliates, and moisturizes all in one
• Smooths and softens skin with natural cane sugar
• Infused with real vanilla bean and essential oil for a luxurious scent
• Enriched with antioxidants and natural nourishment
• 100% natural, toxin-free, and sustainably packaged

Ingredients:

Grass-fed & grass-finished beef tallow, castile soap, cane sugar, Grade A Madagascar vanilla bean, vanilla essential oil, vitamin E oil, fermented
radish root.

How to Use:

Scoop a small amount of sugar scrub with dry hands or a spoon. Massage
gently onto damp skin in circular motions. Rinse thoroughly with warm
water. Pat skin dry. Best followed with a moisturizing tallow body butter.
For most skin types, use 2–3 times per week for best results. Not
recommended for freshly shaved, broken, or irritated skin.

Keep jar tightly sealed and avoid introducing water to preserve freshness.